These tiny dark-colored grapes have a sweet flavor with hints of tartness. They can be eaten on their own as snacks or added in confectionary products for texture and sweetness like in the cakes, jams, pancakes, pies and cookies topping.
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The sweetness which the currants has, doesn’t decay your tooth and it’s the only sweet that gets the approval for your dentist.
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Furthermore, they provide many necessary vitamins and minerals, including iron, potassium, calcium and certain B Vitamins.
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The antioxidants in currants protect the eye’s retina by repairing damaged cells.
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