Mineral Pink Salt

Struggling with thyroid? Pink salt is here to help you.Furthermore it improves digestion, blood circulation, and better hydration, it also act as a detoxifier, boosts bone strength and prevents muscle cramps.Himalayan pink salt is more than just a simple flavor.P.S. In respect of cost, Pink Himalayan salt is much lower compare to Blue salt.https://kishrudbar.com/wp-content/uploads/2023/10/pink-salt.mp4

Continue reading

Blue Salt

Use blue salt to reduce your blood pressure. It could also be used for your home made skincare products.Here’s the formula → Coconut oil + Rose Water + Blue/pink salt. Did you know Persian blue salt is the highest in nutritions, rarest and most precious harmless salt in the world? Keep in mind to add this salt by the time you serve your meal on the table, in other words don’t use it during cooking as it loses its Iodine.https://kishrudbar.com/wp-content/uploads/2023/10/salt2.mp4

Continue reading

Grandmother Jam

Most of us remember childhood memories with our beloved grandmother, specially in Eastern culture,Who made us the most delicious food and snack.Our Iranian grandmothers were always about to make their grandchild happy and one of their ways was making Jam.They could make out of some fruits or vegetables, very delish jams like: strawberry, Carrot, Quince and cherry.Our jam production line is based on fresh and zesty fruits of the season and Mr. Hosseinzadeh’s grandmother is in charge of preparation and production of this specific product.You can have it for your breakfast or your child’s school snack.Healthy, memorable and beneficial. 

Continue reading

Village Curd

If you don't know what the curd squeak is, you're missing out! When you bite into a curd you are greeted with a friendly squeak and amazing flavor. The notorious squeak generated by firm and springy texture is evidence that the curds are fresh. Rich in calcium, and ideal for lactose-intolerant people. Fresh curd has a mild, tangy taste. Yogurt, being a fermented version of milk, has a tangy and acidic taste. Curd is a type of dairy product that most countries in the world are familiar with. In addition to enhancing the taste of various foods, this nutrient can improve the function of...

Continue reading

Chili Sauce

KishRudbar chili sauce is made with spicy local red chilies, mix with local ingredients and olive oil, You can drizzle over or integrate this easy sweet chili sauce in your different stews, spaghetti, make your pizzas hot, brush it on roasted veggies, use it as a dipping sauce, in stir-fries and pretty much anything else that could use a bit of spice. This chili sauce magic is the best sauce! Once opened, keep refrigerated below 4°C and consume maximum within 6 weeks.

Continue reading

Saffron Rock Candy

Saffron rock candy is usually common in of Asian countries kitchen, specially Iran, and is used to sweeten teas, desserts, and even make some local foods more tasty. It has been used for decades due to its healing effects, to name a few benefits, it is perfect for calming down the stomach, reducing coughing, reducing sleep deprivation, and helping smooth the throat. Saffron rock candy during breastfeeding, It’s also good for nursing mothers, it acts as an anti-stress agent and increases milk in the mother's breast. Its candy is less sweet compared to other sweet substances, it will not harm the mother and her...

Continue reading